Anorexia Nervosa – Market Outlook, Epidemiology, Competitive Landscape, and Market Forecast Report – 2023 To 2033

Anorexia nervosa is an eating disorder characterized by a severe restriction of calorie intake leading to dangerously low body weight, which is influenced by various factors, including societal pressures on body image. Biological and environmental factors both contribute to the development of anorexia nervosa, with genetic links observed between traits like educational attainment, neuroticism, and schizophrenia. Individuals suffering from anorexia nervosa often exhibit changes in both brain function and structure, including deficiencies in neurotransmitters such as dopamine, which impacts eating behavior and the sensation of reward, and serotonin, affecting impulse control and levels of neuroticism. Furthermore, there is evidence of altered activation patterns within the corticolimbic system, influencing appetite and responses to fear, and reduced activity in frontostriatal circuits regulating habitual behaviours. Additionally, patients frequently present with comorbid psychiatric...